Main
All our food is made from fresh ingredients, carefully sourced and hand crafted by our team of skilled chefs for you to enjoy.
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Little Nibbles
Marinated mixed olives
£3.70Freshly baked bread selection,
Somerset butter, oil and balsamic
£3.70Honey and mustard glazed chipolatas
£3.70Crispy fried whitebait,
tartar sauce
£4.20Chargrilled halloumi,
roasted courgette and pepper salad, harissa dressing
£4.20Choose any three little nibbles
£9.50 -
Starters
Seasonal soup,
freshly baked bread
£5.80Harissa spiced houmous,
carrot sticks, toasted flatbread
£6.80Prawn and crab tian,
baby leaf salad, mini tin loaf
£7.90Corned beef and potato hash,
poached hen’s egg
£7.40Chinese spiced duck spring rolls,
cucumber, heritage carrot and spring onion salad, plum dipping sauce
£7.90Tempura king prawns,
sweet chilli dipping sauce
£7.90 -
Salads
House Caesar salad,
shaved Parmesan, marinated anchovies, croutons
£11.10
with grilled chicken breast
£13.20
with soft poached hen’s egg
£11.60
with fresh avocado
£12.60Peppered smoked mackerel salad,
warm potato salad, dressed watercress
£14.20 -
The Grill
Carefully chargrilled to order, our steaks are then rested and served with field mushroom, roasted plum tomato, watercress and thick cut chips.
6oz Fillet,
the prime cut, exceptionally tender
£25.808oz Sirloin,
sitting just above the fillet, the sirloin has the balance of tenderness and flavour coming from the small amount of marbling
£23.1010oz Rib Eye,
with marbling running through to baste the meat as it is cooking, this cut has both full flavour and is supremely juicy and tender
£24.2010oz Gammon Steak,
free range fried duck egg or fresh pineapple ring
£14.70Cajun spice marinated chicken kebab,
garlic and coriander butter, toasted flatbread, tzatziki, fries
£14.70Add a little extra;
Green peppercorn sauce
Béarnaise
Red wine and thyme jus
All £2.70 -
Bull's Head Signatures
Ginger and chilli spiced cod loin,
new potatoes, wilted spinach, ginger, soy and lemon dressing
£16.80Wild mushroom risotto,
garden peas, shaved Parmesan, dressed watercress
£12.60Ox cheek bourguignon,
creamed potatoes, winter greens
£16.80Halloumi and vegetable skewer,
Romesco sauce, toasted flatbread, tzatziki, fries
£12.10 -
Bulls Head Classics
Thwaites beer battered fish,
thick cut chips, mushy peas, homemade tartar sauce
small - £12.60
large - £14.20Chicken and chorizo pie,
buttered French beans, creamy mashed potatoes
£14.70Alden’s of Oxford Cumberland sausages,
creamy mash, red wine gravy, beer battered onion ring
£12.60Corn fed chicken breast filled with mozzarella and wrapped in prosciutto,
fondant potato, balsamic tomato sauce, wilted spinach
£13.70 -
Burgers
Bull’s Head classic burger,
mature cheddar, smoked streaky bacon, tomato relish, toasted bun, skinny fries
£14.20Spicy harissa burger,
chorizo, jalapenos, mature cheddar toasted bun, skinny fries
£14.20Cajun spiced chicken breast burger,
chipotle mayonnaise, smoked Applewood cheese, roasted peppers, toasted bun, skinny fries
£13.20Garden burger,
minced vegetable patty, grilled halloumi slices, toasted bun, skinny fries
£12.60 -
Sides
Beer battered onion rings
Sweet potato fries
Thick cut chips
Skinny fries
Seasonal greens
Cherry tomato and beetroot salad
Minted new potatoes
All £3.70
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Sunday Lunch
Every Sunday our chefs’ cook up fabulous roasts for you to enjoy; with a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.